Author: Sara

Ramadan is one of the most important events in the Muslim calendar. Read more about it in this article by Sara!

This beautiful, fluffy bread is a common feature of the Afghan cuisine. We typically eat this for breakfast in Afghanistan. It is delicious, can be eaten with anything and is easy to make. Here’s how!

“My full-time project is teaching Farsi. But I also had some other tasks like going to schools to inform them about the situation of refugees, and other times prepare food for intercultural events hosted by OCC.”